Healthy lunch or ethnic atrocity?
Jun. 11th, 2006 02:55 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
dreamsharkI picked up a roll of polenta at Trader Joe's and fried some up for lunch. I wasn't sure what to do with it, so I tried a different topping on each piece.
1) olive tepanade (ground up olives, basically)
2) chunky salsa
3) hoisin sauce
4) thai curry paste
They were all good, but I think my favorite was the hoisin sauce with just a tiny dab of the hot curry paste. Mmmm.
I also had a couple of fresh kumquats, and fat-free yogurt with strawberry sauce. That seemed like a very healthy lunch to me. (I'm sort of trying to make up for yesterday, when I made the mistake of opening that package of baklava)
1) olive tepanade (ground up olives, basically)
2) chunky salsa
3) hoisin sauce
4) thai curry paste
They were all good, but I think my favorite was the hoisin sauce with just a tiny dab of the hot curry paste. Mmmm.
I also had a couple of fresh kumquats, and fat-free yogurt with strawberry sauce. That seemed like a very healthy lunch to me. (I'm sort of trying to make up for yesterday, when I made the mistake of opening that package of baklava)
