For years, Ry Krisp has been my go-to "healthy diet" cracker. I don't know if it's really all that good for you, but with the cardboard texture and the rye-flour bite, it SEEMS like it must be. Over the years I got really fond of Ry Krisp. Some people learn to hate their favorite diet foods, but I have the opposite reaction. Anything that I eat when I'm really hungry tastes so good! A few pieces of Ry Krisp really perks up a salad, and it goes great with cottage cheese. Or any kind of cheese, actually.
I had no idea that Ry Krisp was manufactured in Minneapolis. And even if I had known that, I would have assumed that it had long ago been folded into Nabisco or something and had factories in North Carolina or Uruguay. But no - apparently it's never been anything but a Minneapolis specialty. And now IT'S GONE!!!
I had no idea that Ry Krisp was manufactured in Minneapolis. And even if I had known that, I would have assumed that it had long ago been folded into Nabisco or something and had factories in North Carolina or Uruguay. But no - apparently it's never been anything but a Minneapolis specialty. And now IT'S GONE!!!
no subject
Date: 2015-03-20 05:41 pm (UTC)P.
no subject
Date: 2015-03-20 10:02 pm (UTC)no subject
Date: 2015-03-21 12:40 am (UTC)no subject
Date: 2015-03-21 03:45 am (UTC)Never believed in it as a diet food, though.
no subject
Date: 2015-03-21 03:38 pm (UTC)no subject
Date: 2015-03-21 06:39 pm (UTC)no subject
Date: 2015-03-22 12:25 am (UTC)no subject
Date: 2015-03-28 06:36 pm (UTC)K